Dana Masterpolo: Bantam Cider

Join the Sustainability Initiative and the Microbrewing Club for lunch with Dana Masterpolo, Co-Founder of Bantam Cider. Bantam Cider was born from a family tradition of winemaking and a desire to be part of a creative process rooted in the local community. Bantam not only produces delicious cider, but the company plays an active role in the community, and is committed to using fresh pressed apples and high-quality all-natural ingredients!

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Co-hosted with: Sloan Energy Club, Entertainment, Media, and Sports Club, MIT Sloan Beer Club