Wellness Week: Fireside Chat with Heidi Feinstein, Founder of Life Alive

Name: Wellness Week: Fireside Chat with Heidi Feinstein, Founder of Life Alive
Start: 2025-04-09T11:30:00-04:00
End: 2025-04-09T13:00:00-04:00
Location: Private Location (register to display)

by MIT Food & Agriculture Club

Community Agriculture Food

Wed, Apr 9, 2025

11:30 AM – 1 PM EDT (GMT-4)

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Private Location (register to display)

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Come celebrate Wellness Week with the Food & Agriculture Club and Student Life Office at a fireside chat with Heidi Feinstein, the founder and CEO of Life Alive Cafes.

About the speaker:
As the Founder & CEO of Life Alive Cafes, Heidi pioneered an organic, whole-foods restaurant chain that revolutionized quick-service dining in New England. Under her leadership, Life Alive grew into a cult-favorite brand, serving over 3,500 people daily while maintaining an employee-first culture, industry-leading retention, and near-zero food waste. She later sold the company to the founder of Panera Bread & Au Bon Pain to expand its mission and impact.

Dress Casual (jeans ok)

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MIT Food & Agriculture Club | Website | View More Events
Co-hosted with: Student Life

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